Thursday, 22 June 2017

Keeping it Simple


Lunch the other day ... simple, tasty and on the way to being totally homegrown.


From the polytunnel ....


.... and from the shops.

Soon I will have my first pick-able cucumber, the plants have lots of little babies, and the tomatoes in the grow pots and the hanging baskets are there but they are currently just hard green balls, but soon, very soon the makings of my lunch will be totally homegrown again.

Happy days.

1 comment:

  1. Do you plan to bake your own bread as well and is your husband also eating vegan while he is at home?

    ReplyDelete

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